After many wonderful years in Colorado, we’ve officially relocated to Virginia and are in the process of becoming fully certified for commercial production. While we work through inspections (expected to wrap up in early 2026), our menu will be a bit limited; but the heart of what we do remains the same.

We handcraft every product in small batches using premium ingredients, with no artificial colors or flavors, and always in our allergen-safe, Alpha-Gal–friendly kitchen. From our whole bean vanilla paste and long-aged extracts to infused sugars and artisanal sea salts, everything we offer is made to bring big flavor and cozy sweetness to your kitchen.

Whether you’re a home baker, a flavor explorer, or simply vanilla-obsessed, we’re so glad you’re here. Explore what’s available, stay tuned for exciting updates, and enjoy the pure, small-batch flavor that makes VBK special.